Pumpkin Cranberry Bread | Kidney-Friendly Recipes | DaVita

Pumpkin Cranberry Bread | Kidney-Friendly Recipes | DaVita

davita.com

Discover Pumpkin Cranberry Bread from DaVita—enjoy a delicious, seasonal treat perfect for kidney-friendly diets.

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Ingredients

  • 2-1/2 cups all-purpose flour
  • 2 teaspoons pumpkin pie spice
  • 2 teaspoons baking powder
  • 2 large eggs
  • 2 cups sugar
  • 1-3/4 cups canned pumpkin puree
  • 1/2 cup vegetable oil
  • 1 cup fresh or frozen whole cranberries

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