Bean Burrito Wraps | Violife

Ingredients

• 180 g Violife Tex-Mex flavour grated
• 180 g Violife Mozzarella flavour grated
• 5 corn tortillas
• 1:1 Flour and water, as glue for the tortillas
• 200 g vegan mince meat
• 3 tbsp olive oil
• 1 red onion, diced
• 3 cloves garlic, finely chopped
• 1 tsp paprika
• 1/2 tsp cayenne pepper
• 1/2 tsp cumin
• 1 tsp oregano
• 1 tsp coriander
• 1 tin of chopped tomato
• 1 tin of black beans
• 1 tomato, diced
• 1 green pepper, sliced
• 1 tin of tomato sauce
• 3 scallions, sliced to garnish