Pulled Pork Crostini with Mozzarella - Bothwell Cheese - Pulled Pork Crostini with Mozzarella
Pulled Pork Crostini with Mozzarella
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bothwellcheese.com.
Cooking tools:
- Slow cooker
- Grill
- Oven
- Mixing bowl
- Fork
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- Baguette
- 1 (4 pound pork shoulder roast)
- 2 tablespoons coarse kosher salt (or to taste)
- 2 cans Waterloo Dark Beer
- ChefD BBQ Sauce
- Garlic butter
- Bothwell Mozzarella Slices from our 450g Sliced Variety Pack
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