Sopa De Garbanzos (Chick Pea Soup) Recipe - Details, Calories, Nutrition Information
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Ingredients
- 1/3 lb dried garbanzo beans , soaked overnight in 4 cups salted water
- 1 lb pig's foot
- 1 slice bacon, chopped
- 1 oz ham, chopped
- 1 chorizo sausage
- 1/4 cup green pepper, chopped
- 1/4 cup red pepper, chopped
- 1/2 cup onion, chopped
- 1 garlic clove, minced
- 6 cups water
- 1/2 lb pumpkin or 3/4 lb butternut squash, peeled and diced
- 2 fresh cilantro stems (leaves and stems
- 1/2 lb potato, peeled and diced
- 1 lb cabbage, chopped
- 1 tbsp tomato paste
- kosher salt , to taste
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