Spicy Butternut Squash Sweet Potato Soup – TartAmour

Ingredients

• 1 tablespoon olive oil
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 1 butternut squash, peeled, seeded, and cubed (about 4 cups)
• 2 medium sweet potatoes, peeled and cubed
• 1 red bell pepper, chopped
• 1 teaspoon ground cinnamon
• 1 teaspoon ground cumin
• 1/2 teaspoon ground nutmeg
• 1 teaspoon red pepper flakes (adjust to taste)
• 4 cups vegetable broth
• 1 cup coconut milk
• Salt and pepper to taste
• Fresh cilantro, chopped (for garnish)