Watermelon, bread and haloumi salad - 9Kitchen
Serves 6Using a mandolin, thinly shave onion and combine in a large bowl with bread, drizzle with 1 tbsp ol...
Ingredients
- 1 Spanish onion
- 150 gm ciabatta, crust removed and bread coarsely torn
- ¼ cup extra-virgin olive oil
- 1 tbsp red wine vinegar
- 1.2 kg piece seedless watermelon, peeled and thinly sliced
- 250 gm haloumi, thinly sliced
- 1/3 cup firmly packed mint leaves, coarsely torn
- 1 tbsp fennel seeds, toasted
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