Beefy Vegetable Soup | Just A Pinch Recipes

Name: Beefy Vegetable Soup | Just A Pinch Recipes
Total time: 200 min
Ingredients: 2 can(s) petite diced tomatoes; 1 large can of tomato juice; 4 can(s) beef broth, reduced-sodium; 2 can(s) corn, drained; 2 can(s) green beans, drained; 4 carrots, peeled and sliced thin; 1 large onion, diced; 4 medium russet potatoes, peeled and diced; 3 cup(s) chopped cabbage; 3 ribs of celery, large dice; 2 pound(s) sirloin or chuck, diced; 2 tablespoon(s) dried basil; 3 bay leaves, dried; 2 large cloves of garlic, minced; - salt and pepper to taste; 1 tablespoon(s) olive oil

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In a large soup pot, brown meat and onion for about 10 mins in olive oil. Salt and pepper while browning. Add all ingredients except the tomato juice. Stir well and add the...

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