BUTTERNUT SQUASH + GOAT CHEESE - Cornucopia Natural Foods
Savor the sweet and savory delights of roasted butternut squash with goat cheese, infused with rosemary and nutmeg. Perfect for any winter feast!
Ingredients
- 1 butternut squash, peeled, seeded and diced
- 2 tbsp. olive oil
- 2 tbsp. sugar, divided
- 1 tbsp. chopped fresh rosemary
- 1/8 tsp. nutmeg
- S&P
- 4 oz. goat cheese
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