:max_bytes(150000):strip_icc()/Roasted-Butternut-Squash-with-Goat-Cheese-Pomegranate-and-Rosemary-2x1-1-91b00ca5c11846079a468a9cffbac232.jpg)
Roasted Butternut Squash with Goat Cheese, Pomegranate, and Rosemary Recipe
Dress up roasted butternut squash with goat cheese, pomegranate, and rosemary for a festive side dish.
Ingredients
- 2 cups butternut squash - peeled, seeded, and cut into 1-inch cubes
- 2 teaspoons olive oil
- 0.5 teaspoon minced fresh rosemary
- salt and freshly ground black pepper to taste
- 2 tablespoons crumbled goat cheese
- 2 tablespoons pomegranate arils
- sprigs of fresh rosemary for garnish (optional)
More Like This
Roasted Butternut Squash with Goat Cheese, Pomegranates, & Rosemary | Recipe Cart | Recipe Cart
getrecipecart.com
Roasted Butternut Squash with Rosemary Recipe | ChefDeHome.com
chefdehome.com
New Leaf - Roasted Squash Salad With Pomegranate & Goat Cheese
newleaf.com
Lazy Acres - Roasted Squash Salad With Pomegranate & Goat Cheese
lazyacres.com
Roasted Butternut Squash with Rosemary Recipe - BettyCrocker.com
bettycrocker.com
Roasted Butternut Squash With Lime & Rosemary Recipe - Recipezazz.com
recipezazz.com
Roasted Butternut Squash with Rosemary and Balsamic - Really Healthy Foods
reallyhealthyfoods.com
BUTTERNUT SQUASH + GOAT CHEESE - Cornucopia Natural Foods
cornucopiahealthfoods.com