Gluten-Free Almond Flour Fish Sticks
Crispy on the outside and tender inside, these Gluten-Free Almond Flour Fish Sticks are a healthy, air-fried twist on a classic favorite...
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Cooking tools:
- Air fryer
- Chef's knife
- Cutting board
- Paper towel
- Mixing bowl
- Whisk
Ingredients
- 1 pound white fish (cod or halibut)
- 1 cup almond flour
- 1 egg
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
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