Almond Fish Sticks | Bob's Red Mill Natural Foods
A grain-free option for a quick and easy dinner or snack. Kid-friendly! Download the nutritional information here!
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Cooking tools:
- Sifter
- Mixing bowl
- Whisk
- Skillet
- Spatula
- Paper towel
- Measuring spoon
- Chef's knife
- Cutting board
- Stove
- Fine-mesh sieve
- Serving platter
Ingredients
- 1 lb firm White Fish fillets (such as Cod), deboned and portioned into "sticks"
- 1 cup Natural Almond Flour
- 2 tsp ground Paprika
- 1 tsp Dry Mustard Powder
- 1 tsp Salt
- 1/2 tsp Ground Black Pepper
- 4 Eggs
- Oil for frying
- Large Flake Sea Salt to garnish
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