Cornbread Dreams: Steamed Wotou, a Delightful Chinese Twist!
Wotou is a traditional Chinese steamed cornbread that is moist, slightly sweet, and incredibly delicious. Made with a simple batter of cornmeal, flour, sugar, and a touch of oil, this easy-to-make...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inventedrecipes.com.
Ingredients
- 1 cup allpurpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 cup sugar
- 1 cup water
- 1/4 cup vegetable oil
- 2 cups cornmeal
- Extra water for steaming
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