Tuna Ceviche Tostadas | Angus & Oink

Name: Tuna Ceviche Tostadas | Angus & Oink
Ingredients: 10 small corn tortillas - around 10cm (you can cut into rounds from a larger tortilla); Oil for frying; Sea Salt; 225g sushi‑grade tuna, diced; ½ avocado, diced; 3 tbsp red onion, thinly sliced; 1 tbsp toasted sesame seeds; 3 tbsp fresh lemon juice; 2 tsp soy sauce; 1 tsp sesame oil; 1 heaped tsp El Jefe

angusandoink.com

If you like your ceviche bright, bold, and punchy, this one’s for you! We combine fresh tuna, creamy avo, citrus, sesame, and a hit of El Jefe to wake everythin

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Ingredients

10 small corn tortillas - around 10cm (you can cut into rounds from a larger tortilla)
Oil for frying
Sea Salt
225g sushi‑grade tuna, diced
½ avocado, diced
3 tbsp red onion, thinly sliced
1 tbsp toasted sesame seeds
3 tbsp fresh lemon juice
2 tsp soy sauce
1 tsp sesame oil
1 heaped tsp El Jefe