Hawaiian Pork Roast with Pineapple Recipe - (4.4/5)
Originally a Taste of Home recipe. Had it the first time at a friend's house. Luscious! Great with rice or potatoes. And it reheats well the next day.
Keywords
- Hawaiian Pork Roast with Pineapple
- recipe
- apple
- pork
- pineapple
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- Meat & Poultry
- fruit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 1 boneless pork loin roast (3 to 4 pounds)
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 3 tablespoons canola oil
- 2 cups unsweetened pineapple juice
- 1 can (8 ounces) unsweetened crushed pineapple, undrained
- 1/2 cup packed brown sugar
- 1/2 cup sliced celery
- 1/2 cup cider vinegar
- 1/2 cup reduced-sodium soy sauce
- 1/4 cup cornstarch
- 1/3 cup cold water
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