Brussel Sprouts Drizzled With Creamy Tahini - Rouba Shahin Middle Eastern Cooking

Brussel Sprouts Drizzled With Creamy Tahini - Rouba Shahin Middle Eastern Cooking

roubashahin.com.au

This is a very simple side dish of brussel sprouts drizzled with creamy tahini and garnished with slivered almonds.

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Ingredients

  • 300 grams brussels sprouts
  • 1 tablespoon slivered almonds
  • 3 tablespoons olive oil
  • 2 garlic cloves crushed
  • ½ lemon
  • parsley to garnish
  • 1 garlic clove crushed
  • ¼ cup tahini hulled
  • 3 tablespoons cold water
  • 2-3 tablespoons lemon juice
  • salt to season

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