Gaeng Phet Gai (Red Chicken Curry) Recipe - Cook Your Yummy Cuisine
Gaeng Phet Gai, or Red Chicken Curry, is a vibrant and aromatic dish that has captured the hearts (and stomachs) of many. Originating from the rich culinary
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookyouryum.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pan
- Stove
- Wooden spoon
- Measuring spoon
- Measuring cup
Ingredients
- Chicken thighs 500 grams
- Red curry paste 3 tablespoons
- Coconut milk 400 ml
- Fresh basil leaves 1 cup
- Fish sauce 2 tablespoons
- Vegetable oil 2 tablespoons
- Bell peppers 1 cup (sliced)
- Sugar 1 teaspoon
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Gaeng Phet Gai (Red Curry Chicken) Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Gaeng Ped Gai Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Thai Red Curry (Kaeng Phet Gai)
amalocal.com.au
Keto Kaeng Phet Gai - Thai red curry with chicken
noekedens.com
Gaeng Kua (Spicy Red Curry) Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Red Curry (Gaeng Phet )
craftstocrumbs.com
Gaeng Phed Ped Yang Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Thai Red Curry with Chicken by feastr
feastr.de