Lucky Peach's Miso Clam Chowder
The editors of the popular food journal Lucky Peach are clearly big fans of Asian food. Their new cookbook shows you easy ways to make excellent Asian dishes at home, like this pumped-up New England...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodrepublic.com.
Ingredients
- 2 tablespoons unsalted butter
- 4 scallions
- 2 garlic cloves
- 1 bay leaf
- 1 tablespoon thyme leaves
- 2 cups clam juice or water
- 1 cup red potatoes
- 16 littleneck clams
- 2 tablespoons red miso
- 1/2 cup heavy cream
- sea salt and black pepper
- Optional garnishes: cilantro, a few drops of fish sauce, lime, white pepper, crisp bacon lardons
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