Barefoot Contessa | Chicken with Goat Cheese & Basil
Chicken with Goat Cheese & Basil from Barefoot Contessa. Preheat the oven to 375 degrees.Place the chicken breasts on a sheet pan. Loosen the skin from…
Keywords
- breasts
- chicken
- skin
- minutes
- boneless
- meat
- place
- possible
- browned
- just
- breast
- won’t
- bake
- juicy
- leaf
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barefootcontessa.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Aluminum foil
- Measuring spoon
- Kitchen towel
- Serving platter
- Plate
Ingredients
- 6 boneless chicken breasts, skin on
- 8 to 10 ounces garlic-and-herb goat cheese, such as Montrachet
- 6 large fresh basil leaves
- Good olive oil
- Kosher salt
- freshly ground black pepper
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