One Pot Pumpkin Black Bean Soup - No Getting Off This Train
Want a cozy soup for those cold Fall nights? This Pumpkin Black Bean Soup is a one-pot recipe that's vegetarian and full of fiber!
Ingredients
- 1 tablespoon olive oil
- 1 cup diced bell pepper
- 1 15-ounce can diced tomatoes
- 2 15-ounce cans black beans, drained and rinsed
- 1 cup pumpkin puree
- 4 cups vegetable broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon chili powder
- Salt and pepper, to taste
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