Pumpkin and Black Bean Soup - Great Easy Recipe
A hearty, nutrient-dense soup combining the creamy richness of pumpkin with the protein-packed goodness of black beans. Infused with warm spices, this comforting bowl is perfect for chilly evenings...
Ingredients
- 2 tbsp olive oil
- 1 medium onion, diced
- 3 cloves garlic , minced
- 1 red bell pepper, diced
- 1 tsp ground cumin
- ½ tsp ground coriander
- ½ tsp smoked paprika
- ¼ tsp cayenne pepper (optional, for spice)
- 1 can pumpkin puree (or 2 cups fresh, roasted and pureed pumpkin)
- 1 can black beans, drained and rinsed
- 4 cups vegetable broth
- 1 cup coconut milk (or any plant-based milk)
- 1 tbsp lime juice
- Salt and pepper, to taste
- Fresh cilantro or green onions, for garnish
- Tortilla chips or crusty bread, for serving
More Like This
Black Bean-Pumpkin Soup Recipe: How to Make It
tasteofhome.com
Pumpkin with Black Bean Soup recipe | PCC Community Markets
pccmarkets.com
Pumpkin Black Bean Soup | The Leaf
leaf.nutrisystem.com
Recipe Details | Rick's Cooking School
rickscookingschool.com
Easy Black Bean Soup Recipe – Hearty, Healthy & Full of Flavor
andrejthechef.com
Creamy Black Bean Soup with Pumpkin and Warm Spices - ioanacooks
ioanacooks.com
Pumpkin Black Bean Soup - JoCo Eats
jocoeats.org
Pumpkin Black Bean Soup | Farmer's Market
farmersmarketfoods.com