Passion fruit white chocolate drink with choux pastry | Satro Quality Drinks
Did you know that the deliciously creamy and sweet taste of Finest Belgian white Chocolate pairs beautifully with the acidic taste... read more
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barry-callebaut.com.
Ingredients
- 250 ml water
- 100 g butter
- 150 g bread flour
- 200 g whole egg(s)
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