Pumpkin Pie - Meat Free Monday

Ingredients

• 1 tablespoon ginger
• 1 tablespoon nutmeg
• 1 tablespoon allspice
• 4 tablespoons cinnamon
• 200 g raw almonds
• 100 g raw pecans
• 400 g oats
• 100 g Medjool pitted dates
• 4 tablespoons maple syrup
• 420 g pumpkin purée (tinned or prepared from fresh pumpkin)
• 8 tablespoons coconut milk
• handful of pumpkin seeds
• fresh nutmeg, grated
• whipped coconut cream