Quiche Lorraine with Spinach and Gruyere | Heinen's Grocery Store

Name: Quiche Lorraine with Spinach and Gruyere | Heinen's Grocery Store
Ingredients: 1 Tbs. Butter; 3 shallots, minced; 3 Bunches flat leaf spinach, thick stems removed and leaves roughly chopped OR one 10-oz .box washed spinach; coarse salt; ground pepper; 8 oz Gruyere cheese, grated (about 2 cups); 1 recipe for basic pie dough (see above), fitted into two 9-inch pie plates OR ready-made pie crusts; 8 large eggs; 3 cups half and half; 1/8 tsp ground nutmeg

www.heinens.com

Enjoy a classic Quiche Lorraine with a twist—this recipe features savory spinach and rich Gruyère cheese for a delicious and elegant dish.

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Ingredients

1 Tbs. Butter
3 shallots, minced
3 Bunches flat leaf spinach, thick stems removed and leaves roughly chopped OR one 10-oz .box washed spinach
coarse salt
ground pepper
8 oz Gruyere cheese, grated (about 2 cups)
1 recipe for basic pie dough (see above), fitted into two 9-inch pie plates OR ready-made pie crusts
8 large eggs
3 cups half and half
1/8 tsp ground nutmeg