Quince Jelly Recipe
This quince jelly recipe takes this "golden apple" fruit and makes it into pretty pink jelly, no commercial pectin required.
Keywords
- Jelly
- quince
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grit.com.
Cooking tools:
- Candy thermometer
- Jelly bag
- Mason jar
- Canning lid
- Canning ring
- Canning pot
- Stockpot
- Long-handled spoon
- Ladle
- Tongs
- Stove
- Pot
- Chef's knife
- Paring knife
- Cutting board
- Peeler
- Measuring cup
- Spoon
- Kitchen towel
- Refrigerator
Ingredients
- 4 pounds fresh quince, or enough fruit to make 4 cups juice
- 4 teaspoons lemon juice (optional)
- 4 cups granulated sugar
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