Pan Fried Prawns with Soy Sauce | Recipes | Lee Kum Kee Home | Malaysia
Simply follow this simple recipe for your dinner tonight!
Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at malaysia.lkk.com.
Ingredients
- 8 prawns (deveined)
- 1 knob Ginger (shredded)
- 4 cloves Garlic (chopped)
- Spring Onions (chopped)
- Sauce Mix
- 4 tbsp Lee Kum Kee First Draw Soy Sauce
- White sugar
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