Cauliflower Mujadara (Cauliflower and Lentils)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jewishfoodsociety.org.
Cooking tools:
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
Ingredients
- 1 ½ cups brown lentils
- 3 cups cauliflower rice
- 2 tablespoons avocado oil, divided
- 1 large white onion, diced
- 1 ½ garlic cloves, minced
- ¼ -½ teaspoon cumin seed
- ½ teaspoon dried oregano
- ⅛ teaspoon red chili flakes (optional)
- 3 teaspoons salt
- ¼ teaspoon black pepper
More Like This
Mujadara (Rice With Lentils and Fried Onions)
jewishfoodsociety.org
Cauliflower Beignets
jewishfoodsociety.org
Mujadara With Roasted Cauliflower
tastetoronto.com
Mujaddara with Cauliflower Recipe - Cook With Campbells Canada
cookwithcampbells.ca
Roasted Cauliflower With Dijon and Capers
jewishfoodsociety.org
Mujadara (Lentils and Rice with Caramelized Onions) – Happier Way Foundation
happierway.org
Vegan Mujadara
coolinarco.com
Mujaddara | Recipe Cart
getrecipecart.com