Swedish Semlor (Lent Cream Buns with Cardamom & Almond Paste) Recipe | Samsung Food App
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Ingredients
- 75g butter
- 300 ml milk
- 50 g fresh yeast
- 1 egg
- 55 g sugar
- 1 teaspoon cardamom powder
- Up to 500g spelt or regular flour
- 100 g almonds
- 100 g sugar
- 1 tablespoon milk
- 500 ml whipping cream
- Icing sugar (for dusting)
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