Delicious Lemon Garlic Butter Cod Bowls - Zest Plate

Ingredients

• Fresh cod fillets (boneless and skinless)
• 2 tablespoons lemon juice
• 1 teaspoon lemon zest
• 3-4 cloves of garlic, minced
• 2 tablespoons unsalted butter, melted
• Fresh parsley, chopped
• Salt and freshly ground black pepper to taste
• 2 cups Brussels sprouts, trimmed and halved
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• A pinch of salt and pepper
• Quinoa or brown rice as a base
• Cherry tomatoes or other seasonal vegetables