Pomegranate Pie - Kosher.com
The ruby red pomegranate arils give this pie or tart an unusually beautiful color and sweet/tangy taste.
Ingredients
- 1 and 1/2 cups flour
- 1/2 cup sugar
- 1 and 1/2 teaspoons Gefen Baking Powder
- 1/3 cup soft margarine or butter
- 1 egg
- 1 teaspoon vanilla extract
- 1 and 1/2 cups non-dairy creamer or soy milk
- 3 egg yolks
- 3 teaspoonsGefen Corn Starch
- 2 cups parve whipped cream (parve dessert whip)
- 1/2 cup Gefen Chocolate Chips
- 2 cups pomegranate arils
- 2 tablespoons unflavored kosher gelatin
- 1/2 cup hot water
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