Tabbouleh with Millet - Village Wholefoods - Refill your containers and shop sustainably
This really shows off millet's capabilities of absorbing flavours. Made from ingredients from you local Sydney Bulk Food Store.
Keywords
- recipes
- food
- bulk foods
- wholefoods
- simple
- quick
- budget friendly
- organic
- whole foods
- natural
- healthy
- nutrition
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Ingredients
- ½ cup millet
- 1 cup water
- 3 tablespoons fresh lemon juice (you'll need 1 large or 2 small lemons)
- 2-3 tbsp olive oil
- 1 clove garlic, minced finely
- salt
- pepper
- 2-3 tsp za'atar
- 1 bunch parsley, leaves only, finely chopped
- ½ bunch mint, leaves only, finely chopped
- 1 medium tomato diced
- ¼ cup finely diced red onion
- 1 cucumber diced
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