Fall-Off-The-Bone Ribs | Indiana Kitchen® Brand Pork Products

Ingredients

• 2 racks Indiana Kitchen Ribs
• 2 tsp. salt
• 2 tsp. pepper
• 1 c. apple cider vinegar
• 1/4 c. dark brown sugar
• 2-3 Tbsp. salted butter
• 1/2 c. BBQ sauce
• 2 Tbsp. Rub
• 1/4 c. brown sugar
• 2 tsp. black pepper
• 2 tsp. smoked paprika
• 1 tsp. garlic powder
• 1 tsp. onion powder
• 1 tsp. ground mustard
• 1/2 tsp. cinnamon
• 1/2 tsp. celery salt
• 1/4 tsp. cayenne pepper