New Orleans-Style Sandwich with Veal | Quebec Veal
New Orleans-Style Sandwich with Veal Yield:1 serving Preparation time:10 minutes Cooking time:15 minutes Type: Ingredients Roast - Economical roast: shoulder
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veauduquebec.com.
Ingredients
- Economical roast: shoulder and blade
- Moderately economical roast: leg
- Premium roast: strip loin and tenderloin
- 90 g (3 oz) of thin slices of Quebec Veal roast, precooked and cooled
- Submarine sandwich bread
- Cajun seasoning mix
- Roasted mushrooms
- Grilled peppers
- Monterrey Jack cheese
- Onion confit
- Spring lettuce
- Alfalfa sprouts
- Mustard sprouts
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