Easy Chawanmushi Recipe: Perfect Steamed Egg Custard
Master the art of silky smooth chawanmushi! This easy recipe guides you to perfect steamed egg custard, a delightful Japanese delicacy. Get the recipe now!
Ingredients
- Granulated dashi: 4g
- Mirin: 2 tsp
- Soy sauce: 2 tsp
- Salt: 2g
- Water: 340cc
- Eggs:
- Shiitake mushrooms:
- Fish cakes:
- Chicken:
- Boiled shrimp:
- Narutomaki:
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