Coconut Flour Shortbread Recipe | King Arthur Baking
Crisp, tender shortbread cookies made with coconut flour.
Ingredients
- 1/4 cup (32g) coconut flour
- 1/4 cup (39g) King Arthur Gluten-Free All-Purpose Flour
- 1/4 cup (50g) granulated sugar
- 4 tablespoons (57g) unsalted butter, soft
- 1/4 teaspoon table salt
- 1 large egg
- 1/8 teaspoon coconut extract, optional; for stronger flavor*
- 3/4 cup (64g) large-flake coconut, unsweetened, toasted
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