Cup4Cup
Yield: Two 12” pizzas Degree of difficulty: Easy Prep Time: 1 Hour Bake Time: 8-12 Minutes Ingredients Item 1 - 3 cups (420 g) Cup4Cup Multipurpose Flour - ½
Ingredients
- 3 cups (420 g) Cup4Cup Multipurpose Flour
- ½ packet (4 g) Instant dry yeast
- 1 tablespoon + 1 teaspoon (17 g) Granulated sugar
- 4 teaspoons (14 g) Kosher salt
- 1/3 + 1/8 cup (100 g) Water, warm
- 1/3 + 1/8 cup (100 g) Whole milk, warm
- 1 Large (50g) eggs
- 2 tablespoons (25 g) Olive oil
- Vegetable oil spray
- ½ cup (125 g) Cup4Cup Pizza Sauce
- ½ pound (227 g) Grated low-moisture mozzarella cheese
- Choice of your favorite toppings
