Pork & Holy Basil Stir-fry (Pad Kra Pao) 1 Recipe
Recipe, grocery list, and nutrition info for Pork & Holy Basil Stir-fry (Pad Kra Pao) 1. This pad kra pao (pork & holy basil-stir-fry) features a key ingredient
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Ingredients
- 3 tablespoons vegetable oil
- 2 shallots (thinly sliced)
- 7 cloves garlic (sliced)
- 3 Thai bird or holland chilies (de-seeded, if desired, and thinly sliced)
- 1 pound ground pork (450g)
- 1 teaspoon sugar
- 1 tablespoon fish sauce
- 1 tablespoon thin / light soy sauce
- 2 teaspoons dark soy sauce
- 2 teaspoons oyster sauce
- 1/3 cup low sodium chicken broth or water
- holy basil leaves (about 1 1/2 cups packed)
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