Pork and Poblano Chili Recipe - (4.7/5)

Ingredients

• 1 1/2 pounds pepper(s), poblano chile (8-10 peppers) seeded and roughly chopped
• 1 large onion(s) coarsely chopped
• 1 large pepper(s), green, bell roughly chopped
• 1 medium pepper(s), jalapeno seeded and chopped
• 6 clove(s) garlic peeled
• 1 tablespoon oil, olive, extra-virgin
• 4 pounds pork, lean boneless cut into 3/4-inch pieces
• 2 cup(s) broth, chicken, less sodium
• 28 ounce(s) tomatoes, diced, no salt added with liquid
• 2 teaspoon cumin, ground
• 30 ounce(s) beans, cannellini rinsed and drained