Tofu Spinach with Scramble Recipe | ROYO - ROYO BREAD CO.

Tofu Spinach with Scramble Recipe | ROYO - ROYO BREAD CO.

eatroyo.com

This vegan recipe is loaded with plant-based protein. It was developed to not only offer a healthy breakfast option but a flavorful one, with a lot of spices, too!

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Ingredients

  • 6 oz. firm tofu
  • 1 cup spinach (option to add more)
  • 2 Low Carb ROYO Buns
  • ½ avocado
  • 1 tablespoon nutritional yeast
  • ¼ teaspoon turmeric
  • Spices to taste (garlic, salt, pepper)

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