Italian Asparagus Salad - Recipe | What's for Dinner?
Marzetti Blue Cheese Italian Vinaigrette Dressing tops a plate of fresh asparagus, roasted red peppers and pine nuts.
Ingredients
- 1/2 cup Marzetti® Roasted Garlic Italian Vinaigrette Dressing
- 1 1/4 pounds fresh asparagus, trimmed
- 1/4 cup pine nuts
- 3 roasted red peppers, packed in water, cut into ¼" pieces
- 1/4 cup chopped fresh parsley
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