Recipe of Korean Meatball Noodles – SENSARTE

Ingredients

• 1 lb ground beef
• 1 ½ tbsps honey
• 1 tsp ground black pepper
• 1 tbsp sesame oil
• 1 tbsp rice vinegar
• ⅓ cup chopped pear
• ¼ cup chopped onion
• ½ tbsp grated ginger
• 3 tbsps soy sauce
• 2 cloves garlic, minced
• 1 large egg, beaten
• ⅓ cup dry bread crumbs
• 6 ounces udon noodles or linguine
• 2 tbsps ketchup seasoned with 1 tsp hot sauce
• 3 scallions, trimmed and slant-cut