Ancho Roast Chicken – Great Tastes of Manitoba

Ingredients

• 2 Tbsp (30 mL) canola oil
• 2 - 4 lb (2 kg) each whole chickens
• ¼ cup (50 mL) ancho chili powder
• 2 Tbsp (30 mL) ground coriander
• 2 Tbsp (30 mL) dry mustard
• 2 Tbsp (30 mL) paprika
• 1 Tbsp (15 mL) salt
• 2 Tbsp (30 mL) pepper
• 1 tsp (5 mL) cayenne pepper
• 1 Tbsp (15 mL) ground cumin
• 1 Tbsp (15 mL) oregano
• 1 tsp (5 mL) granulated onion
• 1 tsp (5 mL) garlic powder