Gammon croquettes recipe | Crispy & Golden | WW TASTE
Crispy, golden gammon croquettes—perfectly seasoned and filled with savory gammon. A delicious appetizer or snack that’s sure to impress at any gathering!
Ingredients
- For the white sauce:
- 3 T butter
- 3 T flour
- 3 cups milk
- salt, to taste
- 2 T wholegrain mustard (or leftover gammon glaze)
- 200 g gammon, roughly chopped
- 120 g flour
- 4 free-range eggs, beaten
- 2 x 145 g tubs Woolworths toasted breadcrumbs
- oil, for deep frying
- ½ cup English or Dijon mustard
- ½ cup Woolworths extremely creamy mayonnaise
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