Turkey and sprouts thoran recipe

Ingredients

• 2 tbsp coconut or vegetable oil
• 1 tsp black mustard seeds
• 12 curry leaves
• 220 g leftover roasted turkey or chicken, torn into medium size shreds
• 2 large handfuls of shredded Brussels sprouts
• 1 medium onion, peeled and finely chopped
• 3 garlic cloves, peeled
• 1 good splash chicken stock
• 6 g fresh ginger, peeled weight
• 100 g grated coconut (or 50g desiccated, soaked in water for 30 mins)
• 1.5 tsp garam masala
• 1 tsp coriander powder
• 0.8 tsp turmeric powder
• 0.5 tsp red chilli powder flakes (adjust amount to taste)
• 0.2 tsp freshly ground black pepper and pinch of salt, to taste