Smoked Ham n Cheese Potato Soup | Just A Pinch Recipes

Name: Smoked Ham n Cheese Potato Soup | Just A Pinch Recipes
Total time: 35 min
Ingredients: 5 to 6 medium potatoes, peeled and sliced or cubed; 1/2 medium onion, chopped (can use dried onion flakes); 1 stalk(s) celery, sliced; - chicken broth or stock (enough to cover potatoes); 1 to 1 1/2 cup(s) ham, cubed (i used leftover ham that we had smoked); 1 1/2 cup(s) cheddar cheese, shredded (i used sharp); 1 cup(s) heavy cream; 2 tablespoon(s) all purpose flour for thickening; - salt and pepper to taste (may need to add salt only after tasting, ham and cheese are pretty salty)

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Add potatoes, onion and celery to a med/large pot; add just enough stock to cover potatoes. Over a medium heat; cook until potatoes start to get tender. Add ham and cheese....

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Ingredients

5 to 6 medium potatoes, peeled and sliced or cubed
1/2 medium onion, chopped (can use dried onion flakes)
1 stalk(s) celery, sliced
- chicken broth or stock (enough to cover potatoes)
1 to 1 1/2 cup(s) ham, cubed (i used leftover ham that we had smoked)
1 1/2 cup(s) cheddar cheese, shredded (i used sharp)
1 cup(s) heavy cream
2 tablespoon(s) all purpose flour for thickening
- salt and pepper to taste (may need to add salt only after tasting, ham and cheese are pretty salty)