White Asparagus Soup Recipe - HungryForever Food Blog

Ingredients

• 1 tablespoon sugar
• Salt
• 1 pound white Asparagus stems (reserved from Warm White Asparagus Salad (here), peeled and cut into 1-inch pieces)
• 3 white asparagus tips
• 2 tablespoons grapeseed oil
• ¼ large onion (thinly sliced)
• ⅓ leek (white part only, thinly sliced and rinsed well)
• 1 stalk celery (thinly sliced)
• clove ½garlic
• ½ russet potato (cut into small dice)
• 1 quart Chicken Stock
• cup ½heavy cream
• Freshly ground white pepper
• Juice of 1 lemon
• 6 tablespoons heavy cream
• 6 ounces wild chervil leaves
• 4 nasturtium leaves
• Wild Chervil Oil (see Green Herb Oil ())
• 12 wild chervil leaves
• 12 chive blossoms