Vegan Peanut Butter Mochi Muffins (Gluten-Free) by Georgia Grinders - FoodSocial
Fresh and flavorful, enjoy these greens snacks straight from the bowl or microwave for up to 3 days. Perfect as a healthy munch! 🥗✨
Ingredients
- 2 Flax Egg (1 tbsp ground flaxseed + 2.5 tbsp filtered water)
- 13.5 oz Coconut Milk
- 1 cup Brown Sugar
- 1/2 cup Creamy Peanut Butter
- 2 Tbsp Vegan Buttery Spread
- 1 tsp Vanilla Extract
- 2 cups Mochiko Sweet Rice Flour
- 2 tsp Baking Powder
- 1/4 tsp Salt
- 1/4 cup Peanuts
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