Almond Pulp Brownies

Almond Pulp Brownies

melissashealthykitchen.com

Almond Pulp Brownies: I had made some fresh Almond Mylk in my Almond Cow machine the other day. And I had my leftover almond pulp that I did not want to go to waste. And so these vegan almond pulp...

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Cooking tools:

  • Food processor
  • Blender
  • Baking dish
  • Oven
  • Refrigerator
  • Parchment paper
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Airtight container

Ingredients

  • 1 cup left over almond pulp with the 2 dates in the mix
  • 3 additional medjool dates
  • 1 tsp vanilla extract
  • 1/4 cup almond mylk
  • 2 heaping Tbsp coconut oil
  • 1/3 cup Philosophie cacao magic or substitute cacao
  • 1/2 cup chocolate chips
  • 1 tsp baking soda

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