Pho Vietnamese Soup - Unicorn Grocery

Ingredients

• 200 g rice noodles
• 200 g sauteed mushrooms
• 200 g stir fried tofu (try smoked tofu)
• 1 cup bean sprouts
• 1 carrot (grated)
• 8 cups veg stock
• 1 yellow onion (sliced)
• 3 inch piece fresh ginger (sliced)
• 2 whole star anise
• 2 cinnamon sticks
• 2 whole cloves
• 2 tbsp soy sauce
• Handful of coriander/basil/mint roughly chopped
• 1 red chilli (sliced)
• 1 lime (sliced)