Suji Samosa - Zayka Ka Tadka
Suji Samosa is a mouthwatering snack that loved by all. The spicy potato mixture filled in dough then fried. This is quick and easy to prepare.
Ingredients
- Suji/Semolina - 1 Cup
- Oil - 1/4 Cup
- Lukewarm water - to prepare the dough
- Boiled Potato - 2
- Green chilli - 1 chopped
- Ginger - 1/2 inch piece grated
- Coriander leaves - a handful chopped
- Red chilli powder - 1/2 Teaspoon
- Amchur powder/Dry mango powder - 1/2 Teaspoon
- Garam masala/All spice mix - 1/2 Teaspoon
- Crushed coriander seeds - 1/2 Teaspoon
- Crushed fennel seeds - 1/2 Teaspoon
- Salt - as per taste
- Oil - for frying
- Maida/Refined flour - 1 Teaspoon (to seal the samosa) + for dusting
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