Spiced Chicken Fingers with Tahini Dipping Sauce - Kosher.com

Ingredients

• 1 cup all purpose flour, such as Glicks
• salt, as needed
• pepper, as needed
• 4 eggs, beaten
• 1 cup Gefen Bread Crumbs
• 2 cups Gefen Panko Crumbs
• 1/4 cup toasted sesame seeds
• 3 tablespoons dried onion flakes
• 2 tablespoons garlic powder
• 2 teaspoons onion powder
• 1/4 teaspoon ground red pepper
• 1 tablespoon ground paprika
• zest of 1 lemon
• 2 tablespoons dried dill or 1/4 cup finely chopped fresh dill
• 20 chicken breast tenders or 1 and 1/2 pounds chicken, cut into 1-inch strips
• 4 to 5 tablespoons canola oil
• 1/2 cup Mighty Sesame Tahini
• 1 teaspoon ground cumin
• juice of 2 lemons
• 2 teaspoons Glicks Soy Sauce
• 1 clove garlic, minced or 1 cube Gefen Frozen Garlic